Sushi, a very healthful Japanese plate and practic to offer in some reunion. It is simple to do, only follow these 5 steps.

1. To put to cook rice with a bit of sugar and average vinegar teaspoon. The point of the rice must be a little sticky but not way to that the rice ruins. It is recommended if it is possible to use special rice to make Sushi.

2. To put above of a rug of bamboo and seaweed leaf and later to put a thin layer of rice on this leaf once the rice is at the ambient temeperature.

3. To add your favorite ingredients cutten in strips. My suggestion is avocado, carrot, cucumber and a crude seafood, like salmon, tuna, shrimp etc.These are placed in the end but near to you, soon to come to coil with the aid of the rug of bamboo.

In order to obtain better results, I recommend to try to make the roll but as tight as possible.

4. Once ready the roll, it's necessary to cut it in small pieces and for one better appearance, it is recommended that they are of the same size. It's optional to add upon each piece ajonjoli.

5. Ready!! enjoy it with a little wasabe, the indispensable sauce of soya and a good Sake! Do you like them? Health and enjoy it!